Popular Pig Podcast Episodes

Do We Think Pigs Are Happy? | Dr. David Beggs

About the Guest

Dave has been a veterinarian for more than 25 years and a computer programmer for more than 30. After a long period as a mixed animal vet he is now an Associate Professor at the University of Melbourne with a PhD in Animal Welfare of cattle, where he undertakes research in dairy cattle medicine, reproduction and animal welfare.  He is also editor-in-chief of the Australian Veterinary Journal and a director of the Australian Veterinary Association.

Global Affairs In The Swine Industry | Dr. Jim Lowe

About the Guest

Dr. Lowe is 1994 graduate of the University of Illinois College of Veterinary Medicine and has been working with swine production companies across the United States since that time. Dr. Lowe completed the college’s Executive Veterinary Program in Swine Health Management in 2000 and returned to campus as a student in 2002 while continuing to practice full time. In 2005 he received a master of science degree in infectious disease management. He has maintained an active research program since completing his master’s, focusing on the management of viral respiratory disease in swine production systems. In 2012 he became board certified in food animal practice by the American Board of Veterinary Practitioners.

Talkin’ PRRS | Dr. Brandi Burton & Dr. Amanda Reever

About the Guest

Dr. Amanda Reever was raised on a cattle, hog, and grain operation in Algona, IA, where she developed her interest in animal production and medicine. She received her DVM from Iowa State University in 2022, alongside a Master’s degree in Veterinary Preventive Medicine. Dr. Reever began working for Suidae right out of veterinary school, and she now resides with her husband in Manson, Iowa.

Dr. Brandi Burton is originally from Mt. Prospect, IL, a suburb of Chicago and attended the University of Illinois where she received a BS in Animal Sciences 2015 and her DVM in 2019. Shortly after graduation, she moved to Iowa to start her career with Suidae. Dr. Burton splits her time between veterinary services and field research. She currently resides with her family in Humboldt, IA.

Debunking Myths about Sustainability & Nutrition in Animal Agriculture | Tara Vander Dussen

About the Guest

Tara is a New Mexico native, 5th generation dairy farmer, an environmental scientist, and mom of two girls. Daniel, her husband, manages all day-to-day on his family dairy farm while Tara has her own career as an environmental consultant, speaker, and online agriculture advocate. Tara began sharing her story online through her platform, New Mexico Milkmaid, because she found that people often had misconceptions about farmers and modern farming, and she wanted to set the record straight about dairy farm life and on-farm sustainability. She now has a community of more than 73,000 followers. And she has had the opportunity to speak at national and global conferences about dairy sustainability including at the United Nations Food and Agriculture Organization Committee on World Food Security and the Forbes AgTech Summit. Tara is also the Co-Founder of Elevate Ag, an online course to provide farmers and ranchers with the tools they need to successfully share their ag story and grow their businesses, and the Co-Founder of Discover Ag, a docuseries and podcast of being agriculture to people in a new way.

Biosecurity Is A Journey | Dr. Derald Holtkamp

About the Guest

Dr. Derald Holtkamp is a Professor in the Department of Veterinary Diagnostics and Production Animal Medicine (VDPAM) in the College of Veterinary Medicine at Iowa State University (Ames, Iowa, U.S.). He received his DVM, MS in Agricultural Economics, and B.S. in Agricultural Business with a minor in statistics, all from Iowa State University. Prior to joining Iowa State, he was a private veterinary consultant. He has also served as a technical services veterinarian for ADViSYS Inc., Vice President of Swine Applications for MetaFarms Inc., Director of Pork Development for E-Markets, Inc., and veterinarian and service manager for Smithfield Foods in Warsaw, North Carolina. Dr. Holtkamp’s research focuses on managing infectious swine diseases, biosecurity, disease risk assessment, and the economics of animal health and disease. He has authored over 50 peer-reviewed publications, is a frequent speaker in the U.S. and internationally with over 240 invited presentations, and has mentored over 260 professional and graduate students. 

Oops We Did It Again | Joe Kerns

About the Guest

Joseph Kerns, President of Partners for Production Agriculture, has thirty years’ experience working with producers, suppliers, and mills to support agricultural operations. He leads a team of professionals with the purpose of understanding the financial parameters around agricultural markets so that those that he works with can thrive and prosper.

Digital Farm & Technology Insights | David Speller

About the Guest

From vegetable farm manager to global ISO auditor, David then moved into the poultry sector when he purchased a UK broiler farm in 2004 and continues to operate a contract poultry farm management company in the UK. In 2018, David founded OPTIFarm. OPTIfarm is a very unique data driven support service, currently for poultry and swine, assessing real time farm data against animal behavioural knowledge and human considerations to increase productivity and welfare globally 24/7. David has a broad and open mind regarding the opportunities of data and digital solutions in farming and he has a passion for creating tangible value from digital solutions.

Proposals Impacting Animal Agriculture | Elizabeth Rumley

About the Guest

Elizabeth Rumley is a senior staff attorney at the National Agricultural Law Center in Fayetteville, Arkansas. At the Center, her primary research and scholarship focus is on legal issues in animal agriculture, and she frequently lectures on those issues and others to audiences nationwide. She has co-taught a course covering “Animals and Agricultural Production, Law and Policy” at the University of Nebraska College of Law and the University of Oklahoma College of Law, and has developed and teaches a graduate/undergraduate course discussing legal issues in animal agriculture at the University of Arkansas. Additionally, she teaches Environmental Law at the University of Arkansas.  She is licensed to practice law in Michigan, Ohio, and Oklahoma after earning her B.A. from Michigan State University, her J.D. cum laude from the University of Toledo College of Law, and her LL.M. in Agricultural Law from the University of Arkansas School of Law.

Our Great Resignation | Emily Erickson

About the Guest

Emily Erickson grew up on a small, diversified livestock and crop farm near Dundee, MN.  Her parents bought their farm in the early ’80’s, right as the farm crisis hit.  Her dad raised pigs outdoors, a farrow to finish operation of about 100 sows at the time, and also farmed corn, soybeans and usually oats, for bedding. Emily graduated from South Dakota State University with a B.S. in Animal Science. She was fortunate to fall into an animal welfare role for a production system right at the start of the industry reacting to activists and welfare videos.  Emily spent 13 years internally auditing and monitoring the welfare of a 53,000 sow system.  She has sat on the committees for National Pork Board and Minnesota Pork and is currently still engaged on the Common Swine Industry Audit Task Force, which she has been a part of since the CSIA’s inception.  Emily is currently the Head of Human Resources for Wakefield Pork and lives in Jackson, MN with her two kiddos, August and Hazel, who keep her on her toes!  They enjoy spending time outdoors, going to her parent’s home farm to ride/drive Grampa’s Kubota and spending time with family. 

The Supreme Court Hearing of Prop 12 | Michael Formica

About the Guest

In his capacity as Chief Legal Strategist for the National Pork Producers Council, Michael Formica works with state and federal lawmakers on pressing, high profile issues impacting livestock production. His work leading strategic legal initiatives has benefitted America’s 66,000 pig farmers across the country, including efforts to get NPPC’s challenge to California Proposition 12 to the U.S. Supreme Court.

He was previously an attorney in private practices in Washington, D.C., where he represented agricultural clients on environmental and natural resource matters.  He has been recognized as one of the foremost experts in Washington, D.C. on environmental and energy policy. 

Formica received a bachelor’s degree in political science from the University of Rhode Island and his law degree from Vermont Law School where he founded the school’s influential environmental law journal. He has been admitted to the bar for the U.S. Supreme Court, as well as multiple other federal courts.